Belgian cooks served “Dinner in the Sky” at the event in Brussels on Thursday. The table accomodates 26 people and is suspended by a crane off the Atonium 50 metres above the ground.
The event is organized by Events in the Sky group. “Dinner in the Sky” is one of the many events which they organize around the world.
It is available for a session of 8 hours and can be divided or personalised according to the client’s wishes.
