Abu Dhabi, United Arab Emirates – The St. Regis Saadiyat Island Resort Abu Dhabi introduced Dani García to 55&5th, The Grill as part of Gourmet Abu Dhabi, commencing from Wednesday 6 February through to Saturday 9 February.
For four evenings Chef García will be showcasing culinary delights at 55&5th, The Grill with a selection of menus all individually priced as part of the annual festival showcasing tantalizing cuisine.
Showcasing will be a 4 course menu from AED 450, a 6 course menu from AED 650 and also an a’la carte option.
