Visit the Silk’s restaurant at the Movenpick Hotel Bahrain to enjoy a real Swiss Cheese Fondue. They use Gruyere, Tomme, Emmenthal and Appenzeller cheese.
Different varieties of fondues are available as well “Fondue Borguignon”. Just dip your tender beef fillet cubes into the hot oil and enjoy with countless sauces. Last but not least, a Fondue “Chinoise” the light option with beef, veal, chicken and fish dipped into a broth filled with hot pot will leave you wanting more.
Fondues are served at the Silks restaurant every evening starting from the 6th of January until the 20th of February 2013 except Monday’s and Thursday’s and priced at BD 12.500++ per person.
