Houston, United States



Located in the Alden-Houston Hotel, this restaurant is small yet comfortable and the service is excellent. Under the guidance of the current chef, Ryan Pera, the kitchen at 17 churns out mouth-watering dishes such as the Pan Roasted Chicken or Steak. But if you're willing to try something different, then go for the Ahi Tuna with Oxtail. Reservations are recommended.

Address: 1117 Prairie St, In the Alden-Houston Hotel, Downtown

Tel: 832/200-8888 

Cuisine:  New American


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