Why dine here
Korean fried chicken - double-fried, shatteringly crisp, glazed in flavors from honey garlic to spicy Korean - is one of the food world's great pleasures, and Fiya Chicken serves it halal near Harvard's campus, alongside Korean corn dogs, fries, and house lemonade. Harvard's student halal guides list it as a go-to for exactly this craving. It is casual, loud, and fun: ideal for teenagers, risky for white shirts. Flavors span mild honey to serious heat, so mixed-spice-tolerance families are safe. Treat it as the guide's designated 'something different' stop on Cambridge days when shawarma fatigue sets in.






























