Why dine here
Dekalb Restaurant occupies the ground floor of the Dekalb Hotel on Albay Faik Sözdener Caddesi and offers a calm, nostalgic setting for lunch or dinner with glimpses of the Bosphorus. The menu blends Turkish classics with international preparations suitable for business travelers and families staying on the Asian side.
What to expect
Breakfast and brunch services run daily, while evening menus emphasize grilled meats and seafood prepared to order. The hotel location provides reliable access to restrooms and prayer timing for guests continuing onward journeys.
Before you go
Its position near the Kadıköy ferry terminal and Moda tram makes it convenient for day-trippers arriving from Eminönü or planning an evening return via the Bosphorus. Alcohol service is present but clearly separated from main dining areas.
Good to know
Limitation: as a hotel restaurant the atmosphere is more functional than destination dining; reservations are advised for groups during peak ferry arrival times.














