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New York

Food and Restaurants

A halal-aware dining guide covering New York restaurants, street-food carts, family meals, premium dining, South Asian, Middle Eastern, Turkish, Persian, Palestinian, Uzbek, Uyghur, vegetarian, and seafood-friendly options.

Showing 1–24 of 39 restaurants

City guide section

Top picks in New York

Showing 1–24 of 39 restaurants

Browse the highlights below, then open any place for maps, area notes, and practical details.

Astoria

Mr. Chang Halal Chinese

Mr. Chang Halal Chinese in Astoria applies a halal menu to Beijing duck, stir-fries, noodles and familiar Chinese-American dishes, with roast duck as its defining specialty.

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Murray Hill

Chote Nawab

Chote Nawab in Curry Hill draws on Lucknow’s Mughlai cooking through dum biryani, kebabs, tandoor dishes, regional curries, Indian breads and sweets.

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Astoria

Mum Feteer

Mum Feteer is a Steinway Street specialist in Egyptian layered pastry, offering savory feteer with meat, cheese or seafood and sweet versions with cream, custard and sugar.

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Bay Ridge

Dave’s Hot Chicken, Bay Ridge

Dave’s Hot Chicken at 418 86th Street serves halal chicken tenders, sliders and bites across seven spice levels, with fries, kale slaw, pickles and shakes.

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Bay Ridge

Yemen Café, Bay Ridge

Yemen Café’s Bay Ridge dining room serves halal lamb and chicken haneeth, kabsa, salta, fahsa, soup, fresh bread, dips and Adeni tea.

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Bungalow, New York

Bungalow

Chef Vikas Khanna's Bungalow draws on the regional cooking of India's twenty-eight states, presenting family-rooted recipes, hand-ground spices and a richly decorated East Village dining room.

Bay Ridge

Ayat Bay Ridge

Ayat's original Bay Ridge restaurant serves Palestinian soul food in generous shared formats, from mansaf and maqluba to musakhan, mezze, taboon bread and charcoal-grilled meats.

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Astoria

Ayat Astoria

Ayat Astoria brings the group's Palestinian menu to Crescent Street, combining fresh breads and mezze with layered rice dishes, yogurt stews, grills and family-sized platters.

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Hell's Kitchen

Hyderabadi Zaiqa

Hyderabadi Zaiqa is a compact Hell's Kitchen restaurant centered on dum biryani, where long-grain rice, goat or chicken and aromatic masala are sealed and cooked together.

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Midtown East

Ravagh Persian Grill

Ravagh Persian Grill pairs charcoal-cooked kebabs with saffron rice, grilled tomato, yogurt dishes and classic Iranian stews at its Manhattan restaurants.

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Midtown West

Tengri Tagh Uyghur Cuisine

Tengri Tagh presents Uyghur cooking in Midtown through hand-pulled laghman noodles, lamb skewers, samsa and big-plate chicken shaped by Central Asian trade routes.

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Bronx

Carifesta Restaurant

Carifesta Restaurant in Wakefield brings Guyanese Chinese cooking to the Bronx through fried rice, chow mein, pepper shrimp, jerk chicken and halal meat dishes.

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Shah’s Halal Food, New York

Shah’s Halal Food

Shah’s Halal Food is a Queens-founded halal street-food business known for chicken, lamb and falafel platters over rice with salad, pita and house sauces.

Murray Hill

Miraj Healthy Grill

Miraj Healthy Grill serves Persian kebabs, saffron rice, stews, dips and salads from its East 34th Street dining room in Manhattan’s Murray Hill.

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Midtown East

Omar’s Mediterranean Cuisine, East Midtown

Omar’s Mediterranean Cuisine is an East Midtown counter and dining room for shawarma, kebabs, falafel, hummus, salads and fresh-baked pita.

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Midtown West

Omar’s Mediterranean Cuisine, Bryant Park

Omar’s Bryant Park branch serves the group’s shawarma, kebabs, falafel, dips and fresh pita two blocks from the park in Midtown Manhattan.

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Midtown West

The Kati Roll Company, Midtown West

The Kati Roll Company wraps halal chicken, lamb or beef and vegetarian fillings in griddled paratha or whole-wheat roti with chutney, onions and chaat masala.

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Midtown West

German Doner Kebab, Midtown

German Doner Kebab’s Midtown shop serves halal beef and chicken döner in toasted waffle bread, wraps, rice bowls and boxes with fries, salad and signature sauces.

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Midtown West

Mama Halal Food, Seventh Avenue

Mama Halal Food at 787 Seventh Avenue is a Midtown halal counter for chicken, lamb and combination platters, gyros, biryani and tikka masala over rice.

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Greenwich Village

Rasa

Rasa is a Greenwich Village Malaysian restaurant whose menu moves from roti canai and satay to beef rendang, laksa, Hainanese chicken and wok-fried noodles.

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Midtown West

Ariana Afghan Kebab

Ariana Afghan Kebab on Ninth Avenue serves charcoal-grilled chicken, beef and kofta with Kabuli palow, alongside bolani, mantu, aushak and Afghan vegetable dishes.

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Midtown East

Fluffies Hot Chicken, Midtown

Fluffies Hot Chicken’s Midtown branch specializes in halal Nashville-style chicken tenders, sliders, wings and bites with graduated heat levels and seasoned sides.

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Midtown West

Joy Curry & Tandoor, West 46th Street

Joy Curry & Tandoor’s active West 46th Street kitchen serves classic North Indian curries, tandoor-grilled meats, biryani, vegetarian dishes and breads.

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Keep exploring New York