Why dine here
Burgermania operates at 274 West 40th Street near the Port Authority and Times Square. Its core product is the smash burger: a ball of beef pressed firmly onto a hot griddle so a thin, deeply browned crust develops before cheese, sauce and toppings are layered into the bun.
What to expect
Single and stacked patties vary the meat-to-bread ratio, while fried chicken sandwiches trade the beef crust for seasoned breading and a thicker center. Chicken tenders, fries and onion rings extend the same crisp, salt-led profile, and hand-spun milkshakes provide a cold, sweet counterweight.
Before you go
The fast-food setting is deliberately straightforward, with the cooking method and customization doing more work than décor. Halal Monitoring Services and Shariah Board New York list the West 40th Street business as certified, with the latter showing certification through the end of 2026.
